Keema Mattar Aloo
Keema mince cooked with potatoes & green garden peas in a medium dry sauce. Garnished with corriander.
Chicken Masala (Asian style bhuna)
Medium spiced dish, with bhuna onions, caramelised. The bhuna version of the Chicken tikka mild masala!
Koral
Dry curry cooked with garlic, fried onions & capsicum in a strong special flavour. Medium hot
Jalfrezi
Cooked with green chillies, coriander, tomatoes, fried with onions & capsicum in a spicy flavour. Fairly hot
Special Tiger King Prawn
Cooked in minced meat with spices, onions & chickpeas. Medium hot
Chef's Mixed Special
Cooked with chicken, meat, tiger king prawn, prawns & mushrooms, garnished with onions and tomatoes. Medium hot
Tandoori King Prawn Nowabi
King prawns marinated with spice and yoghurt then barbecued in the tandoori clay oven, then cooked with mixed nuts, coconut, fresh cream in a mild to medium butter sauce with light spices & fresh coriander. Medium to hot
Deresh Goust
Tender lamb cooked with okra, minced meat, garlic, tomatoes, herbs, species and coriander. Medium
Kashi Murgh Bhuna
Chicken, minced meat and aubergine cooked with spices similar to a bhuna. Medium
Bengal Special
Cooked with minced meat, onions, tomatoes, herbs and fresh coriander. Medium
Chicken Tikka Suraya
Cooked with coconut, mixed nuts, crat & with cheese in a very special rich sauce. Very mild
Keema Beghun
Minced meat and aubergine cooked with spices similar to a bhuna. Medium
King Prawn Beghun
Cooked with medium spice, garlic, onions, aubergine and fresh coriander in a thick sauce. Medium
Nepal Dish
Cooked with spices, garlic, onions and garden peans in a thick sauce. Medium
Bengal Dish
Experience from the West Bengal region, cooked with mixed fruit, coconut & cream.
Nimbo Dish
Cooked wit pieces of lemon with chunky onions and pepper - tangy taste. Mild to Medium
Mint Wala
Cooked in a spicy thick sauce with onions, peppers, tomatoes & garden mint with a hint of naga chilli. Medium
Shimla Tiger Prawn
Another experience from the Shimla region of India. Tiger King prawns cooked in a medium sauce with vegetables. Medium