Ceylon Chicken
Sri Lankan dish based on a madras, cooked with a touch of coconut milk and garnished with coconut.
Medium - Hot
Chicken Tikka Chom Chom *New*
Tender Chicken tikka cooked with our chaat masala, fine onions, herbs & spices.
Lamb Tikka Chom Chom *New*
Tender Lamb tikka cooked with our chaat masala, fine onions, herbs & spices.
Rezala
Green chillies, coriander sliced onions, tomatoes in a spicy sauce, garnished with fried onions. Hot
Modhu
Tender Chicken or Lamb marinated in glazed honey, cooked with fresh cream. Mild
Chana
Cooked with chickpeas, garlic, tomatoes, a strong blend of spices with fresh coriander. Medium
Tandoori Murgh Masala
Tandoori chicken (on the bone or off the bone) cooked with minced meat, boiled egg, garlic, tomatoes, yoghurt, herbs and spices with fresh coriander. Fairly hot
Kashmiri
Cooked with pineapples, coconut and fresh cream. Mild
Methi
A dry curry, cooked with methi leaves and herbs. Medium
Masala
Cooked with fresh cream, coconut in a special tandoori sauce. Mild
Chilli Masala
Strips of tandoori chicken off the bone cooked with onions, tomatoes, minced meat in a special masala sauce with green chilli. Fairly hot
Saag
Cooked with onions, mixed spices and spinach. Medium
Garlic
Cooked with onions, tomatoes and a blend of fried garlic. Medium
Achari
Cooked with onions, tomatoes, herbs and Indian pickle. Medium
Tandoori Butter Chicken
Tandoori chicken off the bone cooked with coconut and fresh cream in a butter sauce. mild
Passanda
Cooked with coconut in a special rich sauce with fresh cream. Mild
Chicken Delight
Cooked with coconut, mix alphonso mango with fresh cream. Mild